Omnivore Menu


Cod "à la Provençale" with olive & basil mash


Bacon & goat cheese stuffed zucchinis with spicy tomato sauce


Peppers & nectarines bruschetta with ricotta & mixed greens

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Herbivore Menu


Artichokes "à la Provençale" with olive & basil mash


Peppers & nectarines bruschetta with ricotta & mixed greens


Pine nuts & goat cheese stuffed zucchinis with spicy tomato sauce